Jim Campbell-Clause BSc (Ag Hon) Managing Director
Areas of expertise:
- Vineyard planning and development
- Grape varieties and propagation
- Irrigation
- Grapevine nutrition
- Quality Assurance
- Soil and canopy management
Colin Bell Assoc. Deg. App. Sc. (Winegrowing), Trade Hort. , Cert. 3 Food Proc. (Wine)
Areas of expertise:
- Vineyard establishment and management
- Winery vineyard liaison
- Holistic property management
- Quality assurance
- Vine health
- Human resource
- Vineyard carbon footprint assessments
- Soil assessments
Tony Proffitt PhD, BSc (Hons), Dip
Areas of expertise:
- Precision viticulture
- Vineyard monitoring
- Vine and fruit quality assessment
- Expert reports and project work
- Education and training